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Man, here's a dichotomy. A Mississippi man who owns four McDonald's franchises has converted his Ford pickup and his VW Beetle to run on excess grease from his stores; the four locations dispose of 10,000 gallons a year, giving him basically unlimited supply of food. According to him, it's about environmental sustainability and independence from foreign oil, yet ironically, dude owns four McDonald's franchises; rainforests are being clearcut for land to raise cattle to satiate the world's appetite for meat, and all those cows release volatile organic compounds out their bums, which leads to air-quality problems like we see in the Southern San Joaquin Valley. That said, we're a vegetarian and our car has a V-8. We'll shut up now.

Fry fuel: McDonald s franchisee runs cars on it [MSNBC]

Kettle Chips and Its Fleet of Biodiesel VW New Beetles [Internal]