Racing

Killing Your Stomach With The Indianapolis 500

By
Stef Schrader
Comments (27)
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I’m not sure what’s actually worse for you: the traditional ice-cream-based parfait covered in whipped cream and sprinkles, or this delicious looking mac and cheese creation from Indianapolis Motor Speedway.

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Suggested Reading

AI Could Pump Out More Air Pollution Than All Of California’s Cars In Five Years
Be The Envy Of Boomers Everywhere With This Pristine Purple Plymouth Prowler And Matching Trailer
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Mac and cheese topped with pulled pork? I would eat this, and then I would eat another, and I would probably eat about four more before waving the white flag of surrender. (Not to be confused with the white flag of the penultimate lap.)

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Contact the author (and/or send mac and cheese) at stef.schrader@jalopnik.com.