[Many race tracks have a signature gut-wrecking delicacy, often in tubular meat form. For Martinsville Speedway, it is the “slider” hot dog. Man, that looks tasty. Photo credit: Jason Smith/Getty Images]


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Sir Digby Chicken Caesar

A coworker’s husband runs the kitchen at the local 3/8 mile paved oval (Colorado National Speedway in Erie, CO). He’s a profesionally trained chef, recently immigrated from France. Not sure what their signature dish is.