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The Glass Nickel Pizza Company in Madision, WI just saved itself a spot o' dosh. Instead of paying 50 bucks a month to dispose of their excess vegetable oil, they simply filter it and use it to fuel their delivery vehicles. After spending $1,500 on the diesels in its fleet (A Rabbit pickup? Yes!), they've been able to use the 240 gallons of excess oil to run the eco-machines 3,000 miles a month. We just knew a restaurant would try this eventually. Still we're a little surprised to see our first reported instance of it in Wisconsin how do they keep the oil from gelling during those frigid winters?

Pizza Company Runs Delivery Cars on Waste Vegetable Oil [Channel 3000]

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